The Medieval Vegan

Vegan cooking, crafting, and other medieval fun

Diuers Sallets

I went with a side dish tonight. Wouldn’t of thought to use such sweet seasonings with cauliflower but the flavor was actually very subtle and it was appropriate as a vegetable side. I left out the egg garnish for obvious reasons and the currants because I didn’t have any. They probably would have added a lot to the recipe though.


Diuers Sallets Recipe


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